And a rather luxurious cruise .. hmmm...
My breakfast .. hehe.... porridge with lotsa condiments, baked beans, indian prata and chick peas curry, scrambled eggs and turkey sausages...
My breakfast .. hehe.... porridge with lotsa condiments, baked beans, indian prata and chick peas curry, scrambled eggs and turkey sausages...
My shy and cute bb.....
Lazy day after breakfast.. dun know what to do
The balcony looks cozy and windy
Blowing bubbles... hahhaa
Blowing bubbles... hahhaa
Suntanning under the hot sun at Port Klang's sky
Shiok neh.... my man in the swirl jacuzzi pool.... bubbling hot
Oh... tats my man grabbing the bull by its horn
Thats me by the Centrum bar... looks cool yah....
The porthole staterooms from outside.. and the lifeboats
WE are going over to Malaysia land
This is the luxurious Delphin Voyager tat we saw earlier on.
WELCOME
ROAR
US @ Port Klang, Malaysia
The ATM machine at the centrum
(i wonder why i take this photo... lolz)
(i wonder why i take this photo... lolz)
We are back on board since there is NOTHING at Port klang terminal unless you wan to take a cab out to the city ....
Heheh.. we went for more food at Windjammer's...
Tat's mine... forever full plate and a bowl of soup of the day......
And not forgetting the crunchy french cries , hotdog and burger at Solarium Cafe... yum yum
My hungry boyboy... can eat all the time
My dessert after a full full meal... hehe...
BB made the ice cream swirl so high.. took me so long to finish eating..
BB made the ice cream swirl so high.. took me so long to finish eating..
What's that?
(This is how cool having a balcony room.. you get to look at sea and feel so close to it)
(This is how cool having a balcony room.. you get to look at sea and feel so close to it)
Oh Yah.. Tonight is Formal Night where everyone is supposed to wear formal for dinner.. hhehe
The lady with her menu
The yandaoz Giah
He loves his bread with grassland butter..
Fine dinning setting for dinner every night.. and my favourite bread
and Anpanman!!
Shsshhh.. he's hiding there for the time being...
Handsome hor.
My Lobster Bisque
His Escargot de-shelled
See so delicious...
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